A papadam, papar, or appalam is a seasoned flatbread made from dried dough of black gram bean flour, either fried or cooked with dry heat until crunchy. Other flours made from lentils, chickpeas, rice, tapioca, millet or potato are also used.
HIGHLIGHTS, OTHERS, POPULAR SELLING, THE SPICE RACK SPECIAL
PAPPADAM
PRODUCT CODE – OTRAE0062
AED1.50
There are no reviews yet.