Dried lemons are actually limes and are used heavily in Persian Gulf and also Iranian cuisine where they add a strong bitter flavor in addition to sourness. They are made by boiling ripe limes in salt water, and then sun drying until the insides turn black.
SPICES & HERBS, WHOLE SPICES
DRY LEMON YELLOW – ليمون جاف
ഉണങ്ങിയ നാരങ്ങ-सूखा नींबू-உலர்ந்த எலுமிச்சை
PRODUCT OF : THE SPICE RACK
PRODUCT CODE : TSR0066
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