BLACK SALT POWDER – مسحوق الملح الأسود

Black Salt Powder, also known as Kala Namak or Sanchal, is a type of rock salt that has a distinct dark brown to black color. It is commonly used in South Asian, especially Indian, Pakistani, and Nepalese cuisines. Black salt has a strong, pungent aroma and a unique flavor profile that makes it an essential ingredient in many dishes, particularly in traditional and street foods.